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Grilled Corn with Parmesan Spread & Basil
June 24, 2022
Print Grilled Corn with Parmesan Spread & Basil Prep Time: 15 minutes Cook Time: 10 minutes Yield: 6 Ingredients 3 garlic cloves, crushed with press (about 1 Tbsp) 1 Tbsp olive oil 1/2 cup mayonnaise 1/4 cup grated Parmesan cheese plus additional for sprinkling (optional) 2 teaspoons fresh lemon juice 1/4 tsp ground red pepper 6 ears of corn, silks and husks removed, cut crosswise in half Nonstick cooking spray 1/4 cup coarsely chopped fresh basil leaves Instructions Prepare outdoor grill for direct grilling over medium-high heat. In small skillet, cook garlic in oil over medium heat 1 to 2 minutes or until golden brown, stirring frequently; cool. In small bowl, stir mayonnaise, cheese, lemon juice, red pepper and garlic mixture. Makes about 3/4 cup. Spray corn with cooking spray. Place corn on hot grill rack; cover and cook 10 to 12 minutes or until golden brown, turning frequently. To serve, brush corn with mayonnaise mixture; sprinkle with additional cheese, if desired, and basil. 6.0.6...
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S’mores Dip
June 24, 2022
Print S'mores Dip Prep Time: 10 minutes Cook Time: 10 minutes Total Time: 20 minutes Ingredients 6 Chocolate Bars, (1.5 oz bars) 1 Bag Large Marshmallows Graham Crackers, for Dipping Instructions Preheat oven to 400° F. Spray baking pan or cast iron with non-stick spray. Break up the chocolate bars and spread an even layer on the bottom of an 8 or 9 inch cast iron skillet or baking dish. Add a layer of marshmallows on top of the chocolate. Be sure they are touching one another to evenly cover the chocolate. Bake in the oven for 8-10 minutes, watching closely after 5 minutes to be sure marshmallows don't burn. Remove from the oven and let sit for about 5 minutes. The chocolate will continue to melt. Serve immediately from the pan with graham crackers for dipping. 6.0.6...
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S’mores Brownies
June 24, 2022
Print S'mores Brownies Prep Time: 10 minutes Cook Time: 50 minutes Total Time: 1 hour Ingredients Cooking Spray 6 Graham Crackers 1 Box Brownie Mix + additional ingredients as requested on box instructions 1 Cup Chopped Hershey's Bars 1 10 oz. Bag Marshmallows Instructions Preheat oven to 350°F and spray 9"x9" baking pan with cooking spray. Layer bottom of pan with graham crackers. Make brownie mix according to box and fold in chopped Hershey's bars. Pour brownie batter over graham crackers. Bake until almost done, approximately 35 minutes. Remove from the oven and top with marshmallows and bake another 25 minutes until brownies are cooked through and the top is golden brown. To achieve a crispy, golden brown marshmallow top, broil on high for 1-2 minutes, watching closely. Let cool for 10 minutes then slice into squares to serve. 6.0.6...
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Grilled Pork Tenderloin with Grilled Peaches
June 17, 2022
Print Grilled Pork Tenderloin with Grilled Peaches Prep Time: 15 minutes Cook Time: 25 minutes Total Time: 40 minutes Yield: 4 servings Calories per serving: 299 Fat per serving: 13g Saturated fat per serving: 2g Carbs per serving: 17g Protein per serving: 29g Fiber per serving: 3g Sugar per serving: 14g Sodium per serving: 300mg Cholesterol per serving: 76mg Ingredients ¼ Cup Champagne or Sparkling White Wine ¼ Cup plus 1 Tbsp. Olive Oil 2 Tbsp. Fresh Basil, chopped plus additional leaves for garnish (optional) 1 Tbsp. Lemon Zest 1 tsp Kosher Salt 1 tsp Cracked Black Pepper 1 Package Pork Tenderloins, trimmed (2 tenderloins, about 1¼ pounds each) 4 Large Fresh Peaches, quartered and pitted Instructions In small bowl, whisk Champagne, ¼ cup oil, basil, lemon zest, salt and pepper. Place pork in large zip-top plastic bag; add Champagne and seal bag, pressing out excess air. Refrigerate at least 4 or up to 24 hours. Prepare outdoor grill for direct grilling over medium-high heat. Remove pork from marinade and let stand at room temperature 15 minutes; discard marinade. Place pork on hot grill rack; cover and cook 25 minutes or until internal temperature reaches 140°F, turning ¼ turn every 5 minutes. Transfer pork to cutting board; loosely cover with aluminum foil and let stand 10 minutes (internal temperature will rise 5 to 10° upon standing). Brush peaches with remaining 1 tablespoon oil. Place peaches, cut side down, on hot grill rack; cover and cook 8 minutes or until grill marks appear, turning occasionally. Slice 1 pork tenderloin; serve with grilled peaches garnished with basil leaves, if desired. Cover and refrigerate remaining pork tenderloin up to 3 days. Notes Approximate nutritional values per serving are not including 1 pork tenderloin. 6.0.6 Shop Ingredients Coborn’s × Select Your Coborn’s Store Albertville, MN Belle Plaine, MN Big Lake, MN Buffalo, MN Clearwater, MN Delano, MN Elk River, MN Foley, MN Glencoe, MN Hastings, MN Huron, SD Isanti, MN Little Falls, MN Long Prairie, MN Melrose, MN Mitchell, SD Mora, MN New Prague, MN Otsego, MN Park Rapids, MN Pipestone, MN Princeton, MN Ramsey, MN Sartell, MN Pine Cone Sartell, MN Riverside Sauk Centre, MN Sauk Rapids, MN St. Cloud, MN Cooper Ave. St. Joseph, MN Close Shop Ingredients Cash Wise × Select Your Cash Wise Store Bismarck, ND Bismarck, ND – North Dickinson, ND Fargo, ND – 13th Ave Hutchinson, MN Jamestown, ND Minot, ND Moorhead, MN New Ulm, MN Owatonna, MN South Fargo, ND – 52nd Ave Stanley, ND St. Cloud – East, MN Tioga, ND Waite Park, MN Watford City, ND West Fargo, ND Williston, ND Willmar, MN Close Shop Ingredients MarketPlace Foods × Select Your MarketPlace Foods Store Hayward, WI Menomonie, WI Rice Lake, WI St. Croix, WI Close...
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Mexican Street Corn Dip
June 8, 2022
Print Mexican Street Corn Dip Prep Time: 10 minutes Total Time: 10 minutes The perfect chips and dip for summer! Plucky Pickle Dip is great on it's own, but is an excellent ingredient to add bold flavor to recipes, such as this Mexican Street Corn Dip. Ingredients 1 C. Canned Corn, drained 3 Tbsp. Spicy Plucky Pickle Dip 1/3 C. Cilantro, chopped 1/4 tsp. Cumin 1/3 C. Queso Fresca, crumbled Bacon Bits, optional Green Onions, chopped, optional Fresh Parsley, for garnish Corn Chips for dipping Instructions Mix together corn, Spicy Pickle Dip, cilantro and cumin and stir until well combined. Spoon into serving bowl and top with crumbled queso fresca. Use corn chips for dipping! Notes Recipe and image provided with permission from Plucky Pickle Dip 6.0.6 Shop Ingredients Coborn’s × Select Your Coborn’s Store Albertville, MN Belle Plaine, MN Big Lake, MN Buffalo, MN Clearwater, MN Delano, MN Elk River, MN Foley, MN Glencoe, MN Hastings, MN Huron, SD Isanti, MN Little Falls, MN Long Prairie, MN Melrose, MN Mitchell, SD Mora, MN New Prague, MN Otsego, MN Park Rapids, MN Pipestone, MN Princeton, MN Ramsey, MN Sartell, MN Pine Cone Sartell, MN Riverside Sauk Centre, MN Sauk Rapids, MN St. Cloud, MN Cooper Ave. St. Joseph, MN Close Shop Ingredients Cash Wise × Select Your Cash Wise Store Bismarck, ND Bismarck, ND – North Dickinson, ND Fargo, ND – 13th Ave Hutchinson, MN Jamestown, ND Minot, ND Moorhead, MN New Ulm, MN Owatonna, MN South Fargo, ND – 52nd Ave Stanley, ND St. Cloud – East, MN Tioga, ND Waite Park, MN Watford City, ND West Fargo, ND Williston, ND Willmar, MN Close Shop Ingredients MarketPlace Foods × Select Your MarketPlace Foods Store Hayward, WI Menomonie, WI Rice Lake, WI St. Croix, WI Close...
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Strawberry Blueberry Cream Pops
June 2, 2022
Print Strawberry Blueberry Cream Pops Prep Time: 10 minutes Total Time: 10 minutes Yield: 6 Cream Pops Serving Size: 1 Cream Pop Ingredients 3/4 C. Low Fat Cottage Cheese 1 ½ Cups Fresh Ripe Strawberries, chopped (or frozen) 1/2 Cup Fresh Ripe Blueberries, chopped (or frozen) 1 Tablespoon Honey 2 Strawberries, sliced, added after pureed Instructions Add cottage cheese, fruit and honey in a blender and puree until smooth. Add sliced strawberries to popsicle molds and then pour cottage cheese mixture into popsicle molds with one-quarter inch of room at the top as the popsicles will expand as they freeze. Freeze for 5 hours or until solid. Enjoy! 6.0.6 Shop Ingredients Coborn’s × Select Your Coborn’s Store Albertville, MN Belle Plaine, MN Big Lake, MN Buffalo, MN Clearwater, MN Delano, MN Elk River, MN Foley, MN Glencoe, MN Hastings, MN Huron, SD Isanti, MN Little Falls, MN Long Prairie, MN Melrose, MN Mitchell, SD Mora, MN New Prague, MN Otsego, MN Park Rapids, MN Pipestone, MN Princeton, MN Ramsey, MN Sartell, MN Pine Cone Sartell, MN Riverside Sauk Centre, MN Sauk Rapids, MN St. Cloud, MN Cooper Ave. St. Joseph, MN Close Shop Ingredients Cash Wise × Select Your Cash Wise Store Bismarck, ND Bismarck, ND – North Dickinson, ND Fargo, ND – 13th Ave Hutchinson, MN Jamestown, ND Minot, ND Moorhead, MN New Ulm, MN Owatonna, MN South Fargo, ND – 52nd Ave Stanley, ND St. Cloud – East, MN Tioga, ND Waite Park, MN Watford City, ND West Fargo, ND Williston, ND Willmar, MN Close Shop Ingredients MarketPlace Foods × Select Your MarketPlace Foods Store Hayward, WI Menomonie, WI Rice Lake, WI St. Croix, WI Close...
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Celebrating National Donut Day 2022
June 1, 2022
Celebrating National Donut Day It seems as if there is a National Day for just about everything, but National Donut Day, is definitely one worth celebrating! This year, National Donut Day is on Friday, June 3rd. On that day we are donating 30¢ for every package of donuts sold to the Salvation Army to support their efforts of those in need. Be sure to pick up a package! Did you know? The Salvation Army created National Donut Day in 1938 to honor the women who served doughnuts to soldiers in World War 1. This day began as a fundraiser for Chicago’s Salvation Army. The goal of their 1938 fundraiser was to help those in need during The Great Depression. Coborn’s Inc. has participated in the National Donut Day program to support the Salvation Army for over 10 years! In 2021, a $1,507 donation check was presented to the St. Cloud Chapter of the Salvation Army. Remarkably Fresh Donuts made in our own Central Bakery! We’re all about fresh, and our donuts are no exception. We have our own Central Bakery in St. Cloud MN that produces approximately 50,000 donuts and rolls per day, 6 days a week. (Talk about a sweet tooth!) Our Central bakery delivers fresh baked goods to all our Coborn’s, Cash Wise, and Marketplace Foods stores. Employee Spotlight: Meet Marv Marvin (“Marv”) has been with the company for 16 years! He is currently the Assistant Plant Manager at our Central Bakery. He has held many roles within the Central Bakery and even owned his own bakery before joining our team. This guy knows his stuff! When talking with Marvin last week, he gave us an inside scoop on some fun facts about our Central Bakery and our incredibly delicious donuts. Don’t forget to check out our Coborn’s and Cash Wise Instagram accounts for a behind-the-scenes sneak peek on how our donuts are made. A Few REMARKABLE fun facts about our fresh donuts: A good donut always starts with quality ingredients. We’re proud to source all of our ingredients locally. Our skilled bakers carefully monitor the time and temperature of the batter and oils to make a perfect, golden brown donut. Approximately 50,000 donut pieces are produced each day, and it takes about 20+ remarkable employees to get the job done. Do you love the icing and sprinkles?! These donuts are hand-dipped in icing and sprinkled to perfection. It’s not as easy as it sounds- these remarkable employees have the magic touch to make these donuts taste AND looks incredible! We have delivery trucks leaving the Central Bakery 6 days a week, bringing fresh baked goods to your local Coborn’s, Cash Wise and Marketplace Foods stores. We produce 18 types of donuts daily, and a flavored donut hole of the month. We produce cake donuts and raised donuts. The difference? Cake donuts use baking soda to rise, raised donuts use yeast. Both are delicious! We hope you lean in and celebrate National Donut Day with us on Friday, June 3, 2022 to support the Salvation Army....
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4 Ways to Utilize Plain Nonfat Greek Yogurt
May 31, 2022
4 Ways to Utilize Plain Non-Fat Greek Yogurt Happy June! For many, this is the beginning of warmer weather and lake days. But for us dietitians, we have our minds on June as National Dairy Month! It’s a time to celebrate dairy as the nutritional powerhouse that it is. Protein, calcium, Vitamin D, potassium, and Vitamin A are all packed into food items such as milk, yogurt, and cheese. And those are just a handful of the nutrients found in dairy! They benefit us humans in so many ways, from keeping our bones healthy to lowering the risk of high blood pressure. Plain nonfat Greek yogurt has become a must-have dairy staple in my home because it’s so versatile. Not only is it a protein-packed choice for daily dairy consumption, but it brings so many other dishes to life! A New Spin on Ranch Dressing Ranch dressing is hands down my favorite dipping sauce, for everything from pizza to vegetables. It’s delicious, but often not-so nutritious. The good news is – you can make your dipping sauce more nutrient-rich by whipping up your own ranch dressing using plain nonfat Greek yogurt! Check out the recipe Here. When comparing the nutrition labels of traditional Ranch dressing and non-fat plain Greek yogurt, the differences shine through immediately. The yogurt option contains significantly more protein, calcium, and potassium, while also being significantly lower in sodium and fat. Making it the more nutritious choice when it comes to dipping! Better Baking When you have an impromptu baking session, you don’t always have all the ingredients on hand. For me, it’s always been the milk that’s missing. Until one day, I experimented with the plain nonfat Greek yogurt that I did have on hand. And it turns out, the yogurt leaves you with a fluffier and moister baked good! Swap the milk in your recipe for the exact same amount of yogurt – you’ll be surprised at the difference such a small change can make. Quick and Easy Bagels Want to have fresh bagels, but don’t have the time to wait for your dough to rise? Greek yogurt can fix that! You can make bagels from scratch, no yeast needed. With this recipe, bagels can be put together in as little as 45 minutes from start to finish. And the most exciting part is that the opportunities are endless when it comes to toppings! Try sesame seeds, everything bagel seasoning, or even mixing fresh or frozen blueberries into the dough for a sweeter taste. Make it sweet So, now that you’ve seen these creative ways to utilize plain nonfat Greek yogurt in your day to day, you may be thinking: I have non-fat plain Greek yogurt in my fridge – what if I want a sweet treat? The beauty of plain nonfat Greek yogurt is that you can make it your own! My personal favorite way to liven up my yogurt is to add a dash of vanilla and honey. The natural sugars in the honey bring it to life, especially with a touch of vanilla! Berries and granola on top make for a filling and delicious snack. — Next time you’re in the refrigerated section seeking out Greek yogurt, keep an eye out for out the “Dietitian’s Choice” label. Not all dairy is created equal, and this label tells you that our Coborn’s Dietitian Team has identified the food as a better for you choice. These dairy items are lower in added sugars and saturated fats than the full fat or sweetened versions. Consider trying a new way of including dairy in your meals this National Dairy Month! – Jess, MPPD, RDN, LD...
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Fresh Fruit Pastry
May 31, 2022
Print Fresh Fruit Pastry Ingredients Puff pastry Various Cuts of Fresh Fruit 1 to 2 C. Vanilla Nonfat Greek Yogurt 1/4 C. Powdered Sugar Instructions Cut puff pastry to desired size and bake according to package directions. You will want at least 2 finished "layers" of puff pastry. However, you can make your cake as tall as you desire! Assemble your cake! First, lay down 1 layer of puff pastry. Spread greek yogurt evenly on top of the pastry. Next, layer your cut fruit. Top your fruit layer with the second puff pastry. Once again, spread greek yogurt on top of the puff pastry and top with fruit. Continue this process until you have utilized all of your puff pastry layers. After your last fruit layer, lightly dust the top of your pastry with powdered sugar. 6.0.6...
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Greek Yogurt Bagels
May 31, 2022
Print Greek Yogurt Bagels Prep Time: 20 minutes Cook Time: 25 minutes Total Time: 45 minutes Ingredients 1 C. Flour 2 tsp. Baking Powder 3/4 tsp. Salt 1 C. Nonfat Plain Greek Yogurt 1 Egg, whisked Optional: Everything Bagel Seasoning Sesame Seeds Frozen or Fresh Blueberries Instructions Preheat oven to 375F and line a baking sheet with parchment paper. In a bowl, whisk together the flour, baking powder, and salt. Add the yogurt and mix together with a fork or spatula. The dough will be crumbly. Dust your work surface with flour, then place the dough on top. Knead the dough until it is tacky, but not quite sticky. If you are adding blueberries to your bagel, add about ¼ to ½ cup at this step and lightly knead in. It should not leave dough on your hands when you pull away – feel free to add more flour as you knead if necessary. Divide the dough into 4 equal balls. Use your thumb to poke through the center of each ball and gently stretch and work the dough to form a bagel shape. Place formed dough on the lined baking sheet. Brush your bagels with your whisked egg, and top with desired toppings. Bake on the top rack of the oven for 25 minutes. Allow to cool before cutting. 6.0.6...
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Homemade Greek Yogurt Ranch
May 30, 2022
Print Homemade Greek Yogurt Ranch Prep Time: 10 minutes Total Time: 10 minutes Ingredients 1 C. Nonfat Plain Greek Yogurt 2 tsp. Garlic Powder ½ tsp. Onion Powder 3 tsp. Lemon Juice (or substitute for apple cider vinegar) 1 tsp. of Dried Dill (or 2 teaspoons of fresh dill) Pepper, to taste Water, to thin sauce to desired consistency Instructions Mix all ingredients except for water. Add water to your sauce, 1 tablespoon at a time, until it reaches your desired consistency. 6.0.6...
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Zesty Greens with Pears
May 26, 2022
Print Zesty Greens with Pears A refreshing summer salad that pairs perfectly with grilled proteins and vegetables. Ingredients For the dressing: 2 tsp. Dijon Mustard 1/4 C. Red Wine Vinegar 3/4 C. Olive Oil 1 Clove Minced Garlic ¼ tsp. Italian Seasoning Pepper, to taste For the salad: 1 Package Mixed Salad Greens 1 Pear, washed and chopped into 1/2 in. pieces Crumbled Blue Cheese Instructions Place your greens in a colander and rinse under cold, running water. Drain and pat dry using paper towel or a clean tea towel. Transfer greens to salad bowl. Toss chopped pear together with greens and blue cheese crumbles. Next, make the vinaigrette. In a small bowl, whisk together all dressing ingredients until they are well combined. 3. Pour half of salad dressing over the salad and toss to coat. Taste and add remaining dressing as you see fit. 6.0.6...
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Grilled Watermelon Salad
May 22, 2022
Print Grilled Watermelon Salad Prep Time: 20 minutes Cook Time: 15 minutes Total Time: 35 minutes Serving Size: 6 Calories per serving: 222 Fat per serving: 12g Saturated fat per serving: 4g Carbs per serving: 24g Protein per serving: 5g Fiber per serving: 2g Sodium per serving: 671mg Cholesterol per serving: 22mg Ingredients 1 large red onion, cut into 1/2-inch-thick rounds 3 tablespoons canola oil 1 seedless watermelon (about 3 to 4 pounds), rind removed, cut into 2-inch-thick half moons 1 cup crumbled feta cheese 2 tablespoons balsamic vinegar 1 teaspoon salt 1/2teaspoon ground black pepper 2 cups arugula or baby spinach for garnish (optional) Instructions Prepare outdoor grill for direct grilling over medium-high heat. Brush both sides of onion rounds with 1 tablespoon oil. Place watermelon and onion on hot grill rack; cook 10 to 12 minutes or until watermelon and onion are charred, turning once halfway through cooking. Remove from grill; let stand 5 minutes. Cut watermelon into about 1-1/2-inch chunks and chop the onion. In large bowl, toss cheese, vinegar, salt, pepper, watermelon, onion and remaining 2 tablespoons oil. Serve immediately over arugula, if desired. Makes about 7 cups. 6.0.6 Shop Ingredients Coborn’s × Select Your Coborn’s Store Albertville, MN Belle Plaine, MN Big Lake, MN Buffalo, MN Clearwater, MN Delano, MN Elk River, MN Foley, MN Glencoe, MN Hastings, MN Huron, SD Isanti, MN Little Falls, MN Long Prairie, MN Melrose, MN Mitchell, SD Mora, MN New Prague, MN Otsego, MN Park Rapids, MN Pipestone, MN Princeton, MN Ramsey, MN Sartell, MN Pine Cone Sartell, MN Riverside Sauk Centre, MN Sauk Rapids, MN St. Cloud, MN Cooper Ave. St. Joseph, MN Close Shop Ingredients Cash Wise × Select Your Cash Wise Store Bismarck, ND Bismarck, ND – North Dickinson, ND Fargo, ND – 13th Ave Hutchinson, MN Jamestown, ND Minot, ND Moorhead, MN New Ulm, MN Owatonna, MN South Fargo, ND – 52nd Ave Stanley, ND St. Cloud – East, MN Tioga, ND Waite Park, MN Watford City, ND West Fargo, ND Williston, ND Willmar, MN Close Shop Ingredients MarketPlace Foods × Select Your MarketPlace Foods Store Hayward, WI Menomonie, WI Rice Lake, WI St. Croix, WI Close...
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Orange Creamsicle Mocktail
May 18, 2022
Print Orange Creamsicle Mocktail Yield: 1 Beverage Ingredients 1 Can of Zevia Orange Soda 2 oz. Coconut Milk 3 oz. Fresh Orange Juice 1 tsp Vanilla Extract Shake and strain & top with soda Garnish: Orange Slice Instructions Add coconut milk, vanilla extract, and orange juice in a cocktail shaker or blender. Add ice and shake. (if using a blender, do not add ice) Strain into a glass filled with ice. Top with Zevia Orange Soda. Stir to combine. Garnish with an Orange Wheel. Notes Recipe and image provided with permission by Zevia 6.0.6...
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Twisted Pineapple Margarita
May 18, 2022
Print Twisted Pineapple Margarita Yield: 1 Beverage Ingredients 1 1/2 oz. Tequila 1/2 oz. Mezcal 1 oz. Fresh Pineapple Juice 1/2 oz. Fresh Squeezed Lime Juice 1 1/2 oz. Zevia Lemon Lime Twist Tajin (for rim) Instructions Rim your rocks glass with Tajin. Combine tequila, mezcal, pineapple juice, and lime juice in a cocktail shaker with ice. Shake to combine. Strain mixture over ice in your rocks glass and top with Zevia Lemon Lime Twist. Enjoy! Notes Recipe and image provided by Zevia. 6.0.6...
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Citrus Gin Smash
May 18, 2022
Print Citrus Gin Smash Yield: 1 Cocktail This Citrus Gin Smash is the perfect twist on a classic, loaded with Zevia Orange Soda, lemon, and refreshing basil this cocktail is filled flavor that definitely won’t disappoint! Ingredients 2 Clementine’s Peeled and Cut Into Wheels 1 oz. Lemon Juice 1.5 oz. Gin 4-6 oz. Zevia Orange Soda Basil Leaves Ice Instructions Add 3 or 4 clementine wheels and basil leaves and muddle in a tall highball glass. Add fresh lemon juice and gin. Add ice, then top with Zevia Orange Soda. Stir and garnish with clementine wheels and basil. Notes Recipe and image provided by Zevia. 6.0.6...
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Coborn’s
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Refreshing Summer Fruit