Baked Oatmeal Coffeecake |

This recipe has been in our family for years. It’s our go to breakfast when we all get together. It tastes delicious too!  ~ Christine J.

Baked Oatmeal Coffeecake

Prep Time: 20 minutes

Cook Time: 30 minutes

Total Time: 50 minutes

Yield: 9 servings

Serving Size: 1 slice

Baked Oatmeal Coffeecake


  • 3 cups oatmeal
  • 1 tsp baking powder
  • 1 tsp salt
  • 1 cup brown sugar
  • Options: Stevia to equal 1 cup OR not use as much sugar
  • 1/2 cup oil
  • Options: 1/2 cup of apple sauce OR coconut oil OR melted butter
  • 2 eggs
  • 1 cup milk


  1. Mix together the oatmeal, baking powder, salt, and sugar.
  2. Add oil (or one of the options) eggs, and milk. Mix well.
  3. Now The Fun Part: 1/2 cup of any of these can be added. If healthy add fruit, if fun add chips and seeds. Suggestions: sunflower seeds, chopped pecans or walnuts, raisins, mini chocolate chips, chopped fresh strawberries, raspberries, blueberries.
  4. Pour in a 9x9 inch pan.
  5. Bake 1/2 hour at 350°F degrees oven.