Buttermilk Green Goddess Dressing | CelebrateMORE.com

Buttermilk Green Goddess Dressing

Yield: 1 Cup

Buttermilk Green Goddess Dressing


  • 1/2 Cup Mayonnaise with Olive Oil
  • 1/3 Cup Kemp’s Buttermilk
  • 1/4 Cup Fresh Chives, chopped
  • 1/4 Cup Fresh Parsley, roughly chopped
  • 1 Tbsp. Fresh Tarragon, chopped
  • 1 Tbsp. Fresh Lemon Juice
  • 2 Anchovy Fillets in Oil, drained and chopped
  • 1 Medium Garlic Clove
  • Salt and Pepper, to taste


  1. In a bowl of a food processor, combine ingredients and puree until smooth. Season with salt and pepper, to taste.
  2. Serve immediately or cover and chill up to 3 days.


Nutrition per serving (2 Tbsp): Calories 111, Carbs 9g, Fat 7g, Protein 6g, Sodium 125g, Sugar 3g. | Recipe adapted from Little Broken