Cheese Boards 101 |

Cheese Board 101

Prep Time: 15 minutes

Total Time: 15 minutes

Cheese Board 101


  • Pick any finger foods of your liking!
  • Aged Cheese – Cheddar, Gruyere or Gouda
  • Soft Cheese – Brie Camembert, Mozzarella Pearls, or Goat
  • Firm Cheese – Manchego, Parmigiano-Reggiano, Edam
  • Blue Cheese – Gorgonzola, Roquefort, Stilton
  • Apples
  • Grapes
  • Pears
  • Dried Apricots
  • Honey
  • Fig Spread
  • Boursin Cheese
  • French Baguettes
  • Bread Sticks
  • Almonds
  • Walnuts
  • Mixed Nuts
  • Variety of Hard Salami – Hot Salami, and Cracked Pepper Salami
  • Olives – Kalamata Olives, Green Olives/Pimento, Green Olives/Garlic Cloves, Green Olives/Blue Cheese
  • Fresh Rosemary – from the Produce Department as a garnish to decorate.


  1. Pick a fun board to layout your design on.
  2. Choose cheese with a variety of colors, textures and flavors.
  3. Add in sweet and salty flavors from meats, fruits and nuts.
  4. Serve with a low key cracker that will allow you to enjoy the fabulous flavors of food from your cheese board!