French Toast | CelebrateMORE.com

French Toast

Yield: 4

Ingredients

  • 1 Egg
  • 1 tsp Pure Vanilla Extract
  • 1/2 tsp Ground Cinnamon
  • 1/4 Cup 1% or Skim Milk
  • 4 Slices 100% Whole Wheat Bread
  • Sugar Free Syrup

Instructions

  1. Beat egg, vanilla and cinnamon in shallow dish. Stir in milk.
  2. Dip bread in egg mixture, turning to coat both sides evenly.
  3. Cook bread slices on lightly greased nonstick griddle or skillet on medium heat until browned on both sides.
  4. Serve with syrup.

Notes

Add fresh fruit like strawberries, blueberries or bananas for added nutrition!

http://celebratemore.com/home/french-toast/

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