Frozen Yogurt Bark | CelebrateMORE.com

Recipe Difficulty: Easy
Oven:
No
Stovetop:
No
Knife: Yes

 

Frozen Yogurt Bark

Frozen Yogurt Bark

Ingredients

    The Base
  • 2 Cups of Plain or Vanilla Greek Yogurt
  • 2 Tbsp. Honey
  • 1/2 tsp. of Almond Extract (omit if using vanilla yogurt)
    Toppings:
  • Coconut Shreds
  • Blackberries (or Blueberries!)
  • Strawberries, sliced
  • Mini Chocolate Chips

Instructions

  1. Lay a piece of parchment paper inside a 9x13 pan.
  2. In a medium bowl, combine greek yogurt, honey, and almond extract. Mix well, then pour over parchment paper inside pan. Smooth out into an even layer with a spatula.
  3. Add your toppings and freeze for at least 2 hours or until frozen.
  4. Cut into chunks and enjoy!!
  5. Store in the freezer.

Notes

*Always wash your hands before and after working with food and frequently while cooking. Always wash produce before using.

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