Greek Yogurt Fruit Dip |

Greek Yogurt Fruit Dip

Prep Time: 5 minutes

Yield: 4-8

Greek Yogurt Fruit Dip


  • 1 1/2 Cups Plain Greek Yogurt
  • 1/4 Cup Honey
  • 1 tsp Cinnamon
  • 1 tsp Vanilla


  1. Mix all ingredients in bowl and refrigerate for 1 hour so flavors combine.
  2. Serve with all your favorite fresh fruit.


Dietitian's Tips: - Look for plain greek yogurt that is fat free and has less than 10 grams sugar. - Cut up all types of fruit including melon, grapes, apples, pineapple and more. - This is a great after school snack or to have after dinner as a sweet dessert.