Tuscan Bruschetta | CelebrateMORE.com

Tuscan Bruschetta

Prep Time: 10 minutes

Cook Time: 8 minutes

Total Time: 18 minutes

Tuscan Bruschetta

Ingredients

  • 1 Cup Sun-Dried Tomatoes in oil
  • ½ Cup Pine Nuts
  • ½ Cup Olive Oil
  • ½ Cup Green Onion, sliced
  • 1 Cup BelGioioso Romano Cheese, grated
  • 1 Cup BelGioioso Parmesan Cheese, shredded
  • 24 Slices Crusty Bread
  • Salt and pepper

Instructions

  1. Preheat oven to 400˚F.
  2. Chop tomatoes coarsely.
  3. Toast pine nuts in olive oil.
  4. Mix tomatoes, nuts, onions, cheese and spices.
  5. To assemble, spread 1-2 tablespoons of topping on each slice of bread.
  6. Bake for 6-8 minutes or until golden brown. Serve immediately.

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