Pina Colada
Ingredients
- 2 C. Fresh Pineapple, cut into 1½" pieces
- 6 Oz. Sweetened Cream of Coconut
- 2 Oz. Unsweetened Coconut Milk
- 8 Oz. White Rum
- 2 Tbsp. Lime Juice
- 2 Oz. Dark Rum (optional)
- Strawberry Slice, Maraschino Cherries or Pineapple Wedges (for garnish, optional)
Instructions
- Freeze pineapple pieces in plastic bag for at least 3 hours.
- Blend together the pineapple, cream of coconut, coconut milk, white rum, lime juice, and 3 cups of ice until smooth; ensuring coconut and pineapple ingredients are well shaken before measuring.
- Freeze mixture about 25-35 minutes.
- Blend again and divide among glasses.
- Garnish and enjoy!
Who doesn’t love a good Pina Colada? This one won’t disappoint… it’s a taste of the tropics right in your own home! If love all things Pina colada, you’ll also enjoy this Whiskey Colada recipe. Try that and find even more great adult beverage recipes on our 21+ Beverages page!
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