Blueberry Cottage Cheese Muffins
Get the kids involved in the kitchen and make a tasty breakfast the whole family will love with these Blueberry Cottage Cheese Muffins! Find more tasty kids recipes and get your kids more involved in the kitchen by checking out our Kids Cook At Home classes! These FREE classes are provided by our dietitian team to help you and your kids have fun while making kid friendly and nutritious recipes.
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Blueberry Cottage Cheese Muffins
Ingredients
- 1 Banana
- 2 C. Rolled Oats
- 1/2 C. Low Fat Cottage Cheese
- 1/2 C. Skim Milk
- 2 Eggs
- 2 Tbsp. Honey
- 1 tsp. Vanilla Extract
- 1 tsp. Baking Powder
- 1/2 tsp. Baking Soda
- 1 tsp. Cinnamon
- 3/4 C. Blueberries
- 1 Tbsp. All Purpose Flour
Instructions
- Preheat oven to 350F.
- Line muffin tin with 12 muffin liners.
- Add all ingredients except blueberries and flour to blender and blend until smooth. Alternatively, combine all ingredients except blueberries and flour in a large bowl and use an immersion blender to blend until smooth.
- In a small bowl, combine blueberries and flour. Lightly toss or stir until blueberries are evenly coated in flour.
- Fold blueberries into batter.
- Divide batter among muffin liners.
- Bake for 20-25 minutes or until toothpick inserted near center comes out clean.
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