Maple-Glazed Salmon
Maple-Glazed Salmon is a super tasty and healthy way to prepare salmon that everyone in the family will enjoy. Our dietitians are adding new recipes all the time, so check out our Dietitians Choice Recipes page for all their latest recipes!
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Maple-Glazed Salmon
Prep Time
10 minutes
Cook Time
20 minutes
Total Time
30 minutes
Ingredients
- 1 C. Four Brothers 100% Pure Maple Syrup
- 2 Tbsp. Soy Sauce (Try Coconut Aminos!)
- 1 Clove Garlic, minced
- 1 Lb. Fresh Salmon
- Salt & Pepper to taste
Instructions
- Preheat oven to 400ºF.
- In a small bowl, whisk together maple syrup, soy sauce, garlic, salt & pepper.
- Coat salmon evenly with maple syrup mixture and place in a shallow baking dish. Cover and let marinate in refrigerator for 30 minutes.
- Place baking dish with salmon in oven and cook for about 17-20 minutes, uncovered, until fully cooked to 145ºF. Salmon should be easily flaked with a fork.
