Pico de Gallo
You can’t go wrong with fresh Pico de Gallo when entertaining. Great for game days, Holidays and so much more! Find more great appetizer ideas on our Appetizers page.
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Pico de Gallo
Ingredients
- 3 Tomatoes
- 1 White or Red Onion
- 2 Jalapeños
- 1/4 C. Cilantro
- 2 Tbsp. Lime Juice
- Salt, to taste
Instructions
- Dice vegetables and cilantro, adding them to a mixing bowl as you go. Be sure to seed your jalapeños to reduce heat, if desired.
- Thoroughly mix ingredients with lime and salt.
- Let rest in refrigerator for 1 hour before serving.
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