Watermelon Feta Salad
Persons
6
Ingredients
- 1 Seedless Watermelon, chilled
- 1/2 C. Extra Virgin Olive Oil
- 3 Limes, juiced
- 1 1/2 tsp. Salt
- 3/4 tsp. Pepper
- 1 C. Fresh Mint Leaves, chopped
- 1 1/2 C. Crumbled Feta Cheese
Instructions
- Cut rind from watermelon, then chop into 1 inch chunks. Place them in a colander to drain extra fluid.
- In a small bowl, whisk together extra virgin olive oil, lime, salt and pepper to create a dressing.
- Place watermelon in large salad bowl. Pour dressing and chopped mint over watermelon and toss gently to coat.
- Pour crumbled feta into salad bowl and stir gently.
Watermelon Feta Salad is a light, sweet and tasty side dish to enjoy while entertaining family and friends this summer. Our dietitian’s are adding new recipes all the time, so check out our Dietitians Choice Recipes page for all their latest recipes!
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